Rose is a thorny plant and it belongs to the Rosaceae family. The leaves are arranged alternatively on the stem and grow up to 5 to 15 cm. The flowers have five petals and each petal is divided into two distinct lobes. There are hundreds of roses and it is a large showy flower in many different colors. Rose plant is native to Asia.
Other Common Names:
Botanical Name: Rosa Damscena
English Name: Rose
Tamil Name: ரோசாப்பூ – Roja Poo
Malayalam Name: പനിനീർപൂവ് / റോസാപൂ / പനിനീർ – Panineerpoov, Rosapoo, Panineer
Telugu Name: రోజాపువ్వు – Rojapuvvu
Hindi Name: गुलाब – Gulab
Health Benefits:
- It is an effective astringent that helps to cure swelling of the capillaries beneath the skin.
- Consumption of rose petals helps to cure sore throats and bronchial infections.
- It helps to cool down the body heat and reduce fever-related rashes.
- Helpful in treating various diseases such as liver problems, fatigue, hemorrhage, nausea, asthma, ulcers, and bacterial infections.
- Medicinal properties present in the rose petals help to improve bile secretion.
- Regular consumption of rose petals purifies the blood.
- It has a lot of chemical compounds that help to treat dry scalp skin, eczema, and dermatitis.
- Nutrients present in these petals help to improve hair growth and reduce hair-related issues.
How to Consume:
Take a mixture of 5 grams of dried rose petal powder with 100 ml of water, boil it for a few minutes. After the water gets warm, filter the content out and drink it before food. Repeat the same step for both morning and evening.
Harvesting and Manufacturing Methods:
All herbs are 100% naturally harvested and dried without any chemical interactions that assure the natural herb powders.
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