Introducing the Seasoned Kuzhi Appam Kal from Moolihai Canada! This traditional kitchen utensil is made of soapstone and is designed by village artisans. It has a semi-circular shape with a narrow triangular shape and two strong handles on the side for easy handling. The interior is seasoned and polished for a smooth finish. This Kal is perfect for cooking traditional Indian dishes like Appam, Dosa, Idli, etc. It spreads heat evenly to save energy and its natural properties help retain the flavor of the food. The Seasoned Kuzhi Appam Kal has a capacity of 1 liter and is manufactured in India. Bring home this traditional kitchen utensil from Moolihai Canada today! Enjoy the health benefits of cooking in stonewares and make delicious dishes with ease!
Weight | 2.5 kg |
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